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“The apero life”

Pommery Silver   15 / 90

Cava Pere Ventura Primer   8 / 45

Zucchi Lambrusco di Sorbara Rosato   11,5 / 65

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Apetizers

Oysters nature (3, 6 of 9 p.) 17€ | 33€ | 48€

Oysters Deluxe (3, 6 of 9 p.)  23€ | 43€ | 63€ hokaido | granité | Huacaty

Pata Negra 29€ Pan con tomate

Enigma 24€ Delicacy Picanha (beef) | truffle mayonnaise | parmesan | cresson

Wagyu croquette 19€ miso | saké | carrot | candied lemon

Homemade guacamole 12€ pan caratsu

Homemade Tzaziki 12€ pan caratsu

Artichoke 19€ mustard vinaigrette

Cheese selection “Van Tricht” 21€
from the famous Belgian cheese master “Van Tricht”
moutarde | brioche | walnut

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Lunch 

According to market supply (only available between 12:00 & 14:30)

starter en main course   39€

starter en main course & dessert   45€

 

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Starters

Oysters Nature (pieces) 3| 6 | 9) 17€ |33€ |48€

Oysters Deluxe (pieces) 3| 6 | 9) 23€ | 43€ | 63€ hokaido | granité | huacaty

Artisanal shrimp croquette 21€ parsley | lemon | watercress Bouchot mussels 21€ fennel | vin jaune | havas 

Wagyu carpaccio 29€ (suppl truffle: 15€) full blood | girolles | ear of corn aspergus | sauce seppé Bimi Broccolini (V) 18€ romesco | chive oil | almond

Asperges à la Flamande (V) 28€

Lobster “Feuilleté” Roll 28€ high quality holland lobster | croque feuilleté | corail

  

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Salades

 

Caesar Salad 26€ butterfly kicken | anjovis | parmesan

Burrata 28€ sardine | chimichurri | sweet tomato

North Sea crab 29€ rab | mango | buttermilk

 

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Mains

 

 

Sliptong Meunière 39€
beurre noisette | robuchon puree | shrimp     

Redfish 35€
zucchini flower | mussels | beure blanc | citrus

Turbot 59€
potato preparation of your choice | beach crab sauce | salad

Asperges à la Flamande (V) 36€

Beef Tartare 33€
piemontese | spinach | pineut holandaise | fresh Belgian fries 

Filet Pur 45€ 
High quality Simmental beef | fresh Belgian Fries | sauce: béarnaise, pepper or bordelaiseSalad : crispy green salad, Belgian chicory or tomato (supplement: 4,5€)

Entrecôte Carima 98€ (2p)
Fresh Belgian Fries | sauce: béarnaise, pepper or bordelaise Salad : crispy green salad, Belgian chicory or tomato (supplement: 4,5€)

 

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Desserts

 

Dame Blanche 15€
beurre noisette | maldon salt | pineut

Classic crèpes Suzette 18€
manderine Napoleon | vanille | crème flambé

Royal Cherry 16€
Oolong thee | pandam | kletskop

Cheese selection “Van Tricht” 21€
from the famous Belgian cheese master “Van Tricht”
moutarde | brioche | walnut